Shucked fresh and expertly preserved, offering hassle-free quality. No tools needed—just open and enjoy any recipes!
Refrigerated jarred oysters last longer, so you can savor their fresh flavor without the rush to consume them right after purchase.
Our oysters are versatile—perfect for stew, fried dishes, or stuffing. Their brininess and tender texture enhance any recipe!
Impress your guests with every bite of our fresh oysters, perfect for any occasion and guaranteed to deliver rich, unforgettable flavor.
Jarred oysters are versatile and perfect for many delicious recipes. Try a creamy oyster stew by simmering oysters with butter, onions, garlic, and heavy cream for a rich, comforting dish. For a crunchy option, coat oysters in flour, breadcrumbs, and spices before frying for crispy, golden treats. You can also add jarred oysters to stuffing, pairing them with herbs, sausage, and breadcrumbs for a savory side dish.
With jarred oysters, the possibilities are endless for quick, flavorful meals!
Fresh off the shore of Virginia, these salty delights are sure to please. Our oysters are caught and shucked on a daily basis by our crew. While these are often enjoyed raw, there are various ways to prepare these fresh treats. Try these sautéed, steamed, stewed, or fried!
Quart ~ approx 45-50 Oysters
Pint ~ approx 20-25
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