Updates

Ready for a bit of indulgence? These cheesy garlic oysters with spinach and bacon are a creamy-rich delight that is great for sharing. But, don’t worry, if you want to eat them all yourself, we won’t tell anyone. 

Little Wicomico Oysters on a Half Shell make entertaining a breeze! Our pre-shucked oysters on a half shell arrive frozen and ready for fixings (no need to thaw!). This oyster recipe features garlic and parsley compound butter for a super simple but oh-so-flavorful and beautiful dish. We used our frozen oysters here, but you can use any of our fresh-caught oysters to make this tasty treat.

Press visits the Little Wicomico Oyster Company to see how Virginia’s world famous oysters are farmed and harvested,  then to "High Pressure Processing of Virginia" or "HPP" to see their high-tech method of processing the "Shuckless Oyster."  All next on Made in Virginia.

Cockrell’s Marine Railway in Heathsville, Va., delivered a 20′ x 8′ x 6″ oyster barge in January to Sapidus Farms in Heathsville, Va.

Seafood Products has several boats and cold-storage bait operations on Virginia’s Northern Neck. Their Reedville plant is on a wharf along Cockrell Creek, just up from George M. Butler’s Reedville Marine Railway.